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Get ready for garlicky goodness! Four delicious bread sticks, covered in garlic and served with your choice of dipping sauce.
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Lettuce topped with spinach, marinated artichoke hearts, black olives, tomatoes, Feta cheese, Greek peppers and a dash of oregano.
Tossed greens with mushrooms, black olives, green/red peppers, tomatoes and cheese.
Baked — not fried. Crispy on the outside, tender on the inside & tossed in our Wild Willy’s Buffalo sauce.
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